In 100 g (Grams) of Nuts, almonds, honey roasted, unblanched there is 1.831 g of Aspartic acid. Change amount

Conversion Calculator | Choose a measurement for calculation

Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Nuts, almonds, honey roasted, unblanched.

Soy protein isolate, potassium type	10.203 g	10.20%
Soy protein isolate	10.203 g	10.20%
Egg, white, dried, stabilized, glucose reduced	9.139 g	9.14%
Egg, white, dried	8.253 g	8.25%
Egg, white, dried, powder, stabilized, glucose reduced	7.291 g	7.29%
Soy protein concentrate, produced by alcohol extraction	7.249 g	7.25%
Soy protein concentrate, produced by acid wash	7.249 g	7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.877 g	6.88%
Egg, white, dried, flakes, stabilized, glucose reduced	6.806 g	6.81%
Beverages, Protein powder soy based	6.576 g	6.58%
Fish, cod, Atlantic, dried and salted	6.433 g	6.43%
Peanut flour, defatted	6.367 g	6.37%
Soy flour, defatted	5.911 g	5.91%
Whale, beluga, meat, dried (Alaska Native)	5.841 g	5.84%
Seaweed, spirulina, dried	5.793 g	5.79%
Fish, whitefish, dried (Alaska Native)	5.67 g	5.67%
Soy meal, defatted, raw	5.651 g	5.65%
Seeds, cottonseed flour, low fat (glandless)	5.425 g	5.42%
Seeds, cottonseed meal, partially defatted (glandless)	5.345 g	5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	5.298 g	5.30%

Nuts, almonds, honey roasted, unblanched

Nuts, almonds, honey roasted, unblanched is a type of Nut and Seed Products. The most significant nutrients in Nuts, almonds, honey roasted, unblanched are listed below.

Water	1.7 g	1.7%
Energy (calorie)	594 kcal
Energy (joule)	2485 kJ
Protein	18.17 g	18.17%
Total lipid (fat)	49.9 g	49.9%
Ash	2.33 g	2.33%
Carbohydrate, by difference	27.9 g	27.9%
Fiber, total dietary	13.7 g	13.7%
Calcium, Ca	263 mg	0.26%
Iron, Fe	2.83 mg
Magnesium, Mg	240 mg	0.24%
Phosphorus, P	400 mg	0.4%
Potassium, K	560 mg	0.56%
Sodium, Na	130 mg	0.13%
Zinc, Zn	2.6 mg
Copper, Cu	0.97 mg
Manganese, Mn	2.003 mg
Vitamin C, total ascorbic acid	0.7 mg
Thiamin	0.114 mg
Riboflavin	0.953 mg

Nutrients in Nuts, almonds, honey roasted, unblanched